Organic project Essay Example for Free

complete project EssayGiven the current designate of primitive products in the United Arab Emi rank, increasing the level of promotion for natural products forget increase the cognizance of the product. The paper shall look at a definition of thoroughgoing products, identify some of its put onrs and develop a questionnaire for tackling the issue of promoting awargonness in the United Arab Emirates merchandise. (Consumers Union, 2000) These assertions come against the background of the speech made by the countrys Minister for Health His Excellency Humeid Al Quttami. He claimed that thoroughgoing products were healthy options and that they would resurrect safety this was the suit why the Minister made a call to the countrys producers and marketers to strike organic products more than available and present them at much lower prices than they were currently going for. description of organic products Products can each be conventionally made/ grown or they can be organ ically grown. Products that atomic numerate 18 made organically ar those anes that exert minimal influences on their surrounding environments or those unrivalleds with very low levels of additives / bathetic additives during the routine of production.What near peck fail to veridicalize is the fact that thither is a distinct difference amidst natural products and organic ones. Natural products do not constipate to certain international or national standards. Consequently, the definition of natural products varies from place to place. However, most people twin that natural products atomic number 18 usually those kinds of products that direct not been bear upon or those ones that have not undergone each artificial processes. (Stolze et al, 2001)Organic products from plants argon usually grown in much(prenominal) a manner that no chemical fertilizers be applied during their growth phase. Instead, natural fertilizers made in farmers backyards are delectationd to add nutrients to soil. Additionally, organic products are different from conventional products because when the latter plants are grown in the fields, they usually entail the use of insecticides to get rid of harmful insects. However, in the former category, this is done done natural mechanisms such(prenominal) as disruption of mating patterns among other things.Besides these, when organic farmers are tackling weeds, they commonly do this through natural processes such as mulching or crop rotation instead of the use of herbicides. Organic products derived from livestock products such as cheese, milk and the like are usually obtained from animals that are overt to the outdoors. Additionally, diseases in these livestock are managed through the process of rotational grazing or cleaning ones shelter, providing the animals with nutritional food among other methods. The purpose of doing this is to ensure that diseases are prevented rather than dealt with when they have occurred.On the cont rary, conventional products derived from animals are usually obtained from animals that have been injected with growth hormones or those eons that are given processed medicine to tackle diseases outbreaks. (Eskenazi, 1999) Organic products are normally those ones that have been certified internationally or nationally. Consequently, this is an indication that the products have met certain criteria laid out for organic foods. Besides this, it should overly be historied that organic products either fall in three categories One hundred pct organic Organic Products made with organic ingredientsWhen products are one hundred share organic, they usually invert one component or if they contain more than one, hence it is likely that all these ingredients are organic. When a product is classified as organic, consequently chances are that the product has been made from organic ingredients that take up slightly ninety five percent of that product. Besides these, some products may be categorized as those ones that have been made with organic ingredients. In this case, these are products that have approximately seventy percent of their products covering them. Users and uses of the products Most people buy organic products in the form of food.In other words, they purchase them so that they can eat them. There are a series of products that fall under this category. Organic foods derived from plants are the most common and some of them embarrass vegetables, fruits and even spices. There are those organic foods that are derived from animals and these include, milk, cheese or butter. The other category is that of processed organic foods some of them include items such as breakfast cereal, corn chips or pastas. It should be noted that the last category may not be fully or one hundred percent organic. (Hansen, 2001) In other instances, people use organic products as forms of medicines.In this regard the product is a form of treatment. Usually, most organic medicines ar e used as election sources of treatment from herbalists or alternative medical practitioners. These products are colossally exported from China and other similar countries. Other people use organic or natural products for beautification purposes. For instance, other may use natural products such as honey as a form of facial treatment. Additionally, we also have organically processed or created shampoos for enriching hair. These and numerous more uses are available to organic or natural product consumers.There are various types of Organic consumers in the United Arab Emirates. There are those that purchase the commodity once a week bit there are others who do this on a daily basis. Additionally, others do this occasionally. However, statistics indicate that numbers are rising day by day. Consequently, if more marketing or promotion is done, then chances are that the number of persons who are using or purchasing organic products pull up stakes increase tremendously. It has also b een shown that the highest forms of organic consumers are those who buy organic foods.Most of the products chosen by such individuals include Fruits Vegetables Meats Breads Juices some(a) prepared foods It should be noted that many people who are purchasing these natural or organic products are also concerned about their environments. Most of them tend to be inclined to use products that place less artificial fertilizer in the soil, products that leave fewer residues of herbicides in the air or also those ends that do not require greater amounts of processing that will eventually use up too much electricity. Also, many people who utilize organic products are also cautious about the excessive artificial processes such as radiation that may require too much use of the latter process.Consequently, they look for such eco friendly products. It should be noted that natural products within the UAE have a larger percentage of the market share than organic products. Consequently, much h as to be done to promote this kind of product. (Consumers Union, 2000) A large percentage of organic consumers are concerned about their health. Some of these concerns may actually be real in their lives. For instance, some people opt not to eat non-organic foods because they react to chemically processed ones. For instance, it is manageable to find that these people have allergies against the ingredients in non-organic ones.It should also be noted that the largest percentage of individuals who buy organic foods for health reasons are those ones who are scared of the effects that the product might have on them. Some people believe that organic products will sustain agriculture and therefore buy organics to support UAE farmers. However, others may oppose genetically modified foods and thus opt to buy natural or organics, besides this, many organic or natural food consumers are those ones who are conscious about their nutritional need.They usually believe that these products have mo re nutrients and would therefore be more beneficial to them. Also, others purchase organic products so as to avoid negative effects associated with products that have been injected with hormones. (Stutchbury, 2008) Questionnaire design of testing the dead reckoning The first process of the questionnaire will be identification of the objectives of the questionnaire. In this case, the questionnaire will be To assess whether there is relationship between promotion of organic products and awareness of the product. If there is a positive correlation between these products, then chances are that it can be done.However, if there seems to be no positive correlation, then another method necessitate to be used to promote awareness. The second aspect of the questionnaire design is identification of the population size. In this case, since the questionnaire is being done about the level of awareness of organic food, then it will imperative for those persons who will be considered in the rese arch to represent the views of all food consumers.They need to be persons who have either comprehend about organic food or those who have not. Consequently, this is a large population size. Thereafter, there is a need to look into the sampling strategy. Since the population size will be very large, it is essential to use a sampling strategy that will ensure accurate representation of the views among the UAE people. Also, it is essential to find people who be languish to twain categories being investigated. I. e. those who have already been exposed to promotional strategies about organic foods and those who had not.This representation that fifty percent of the sample of the participants will come from one group and vice versa. The sample needs to come from areas that are likely to have these promotions for instance, though persons who purchase foods in the organic sections of supermarkets or those who go to organic stores. In run to access this training, it will be essential to select these organic stores. troika of them will be selected randomly and the consumers who buy commodities from those areas will also be chosen for the questionnaire. (Paddock, 2007)In order to access people who have little information about organic food, it will be shrewd to select people randomly in the street and then ask them whether they have heard about organic products. If they respond in the affirmative then they will not be considered. However, if they respond negatively, then there is a need to look for other people, who have not heard about. Questions within the questionnaire will first be tried among a small sample size so as to check out that they can be easily understood. This questionnaire will be a combination of ten questions and the questions will be structured.The reason behind choosing a structured interview is that it is easier to do analyses. Answers are preset and participants can be guided by them. If open ended questions had been used, then chances are t hat the responses would be too varied and that most of them would be very difficult to quantify. The other reason why this approach was chosen was that most participants may not have any idea about the issue under discussion. Consequently, giving them multiple choices will go a long way in enhancing the response rates.However, it should be noted that there are certain problems that may rise out of this issue. For instance, care should be taken to ensure that participants are not biased towards certain responses by the nature of the questions. Also, in certain circumstances, participant responses may not be found among the list. In order to minimize the chances of this occurrence, then one should first test the questionnaire among a master group (as mentioned earlier) and then look for ways of rectifying mistakes. Other mechanisms that can be used to test the hypothesisOne method that could replace the use of structured questionnaires is personal interviews. This method could be eff ective if both sides of the coin were examined. In other words, if there was equal representation from the side of people who had received information about organic product promotions with those ones who had never heard of organic foods. This will go a long way in ensuring that the issues that have not been addressed will be tackled. It can also be possible to ascertain this method using secondary research.In other parts of the world such as the United States and Europe, uptake of organic products keeps rising from day to day. Many pieces of literature have indicated that the reason why this has occurred is that there is continuous marketing and promotion on the part of the organic producer. It would therefore be useful to examine the consumption of organic products prior to intense promotion this could be during the nineteen nineties. Thereafter, one can compare this with the figures currently being consumed today.If there is a gradual increase of consumption rates in those years to the present day, then one can assert that promotions do increase consumption of the product. (Chensheng, 2006) Conclusion Organic foods boost the level of health for any particular individual. Some UAE consumers have already realized this. It is therefore imperative to look for methods that can boost awareness of organic products. Consequently, the research preceding(prenominal) has looked at one of the mechanisms which is through questionnaires. Others include personal interviews and secondary data from other countries.